IngredientsFried fish (sprattus sprattus) 70%, Tikka Masala sauce 30% (peeled tomatoes (tomato juice, acidity regulator: citric acid), water, coconut milk (coconut extract: water, polyoxyethylene sorbitan monosteara, polysorbate 60), Tikka Masala curry paste (water, minced spices: turmeric, paprika, cumin, coriander, spices, ginger), rapeseed oil, salt, cornmeal, acids (acetic acid, citric acid), tamarind, garlic powder, dried clover leaves, cumin seeds, paprika extract, dried coriander leaves, mustard powder, rapeseed oil, sugar), soybean flour. Contains only Non-GMO and Gluten free ingredients.Nutrition facts (in 100g)Energy 1110 kJ / 268 kcal
Fats 22,8 g
Carbohydrates 2,6 g, Incl. Sugar 2,3 g
Protein 13,1 g
Salt 0,84 gLogistics information10 cans in a box (Gross 1,25kg)
490 cans on a pallet (Gross 612,50kg)


Tikka Masala sauce is a delicious curry-based sauce that complements the perfectly prepared fried sardines, giving them an exquisite Indian taste accent!